Sally's Kitchen - The Busiest Mom with 3 Boys !!!
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Monday, November 15, 2010
CHWEE KUEH (水粿) / STEAMED RICE CAKE WITH PRESERVED RADISH TOPPING
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This is one of my favorite kueh where backs in Malaysia, we used to buy them in Pasar Malam or at Petaling Street. They are so flavorful wi...
Thursday, September 30, 2010
ORANGE BUTTER CAKE
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Butter cake is always the best dessert for tea-time or snack with some milk, tea and coffee. You can used this recipe with any flavor of you...
Tuesday, September 28, 2010
SWEET & SPICY DUNGEON CRABS
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The best bet when choosing live crab, is to buy an alert, hard-shelled crab during winter that appears to be squirming around and feels hea...
Friday, September 24, 2010
COLD EXTRA SOFT TOFU WITH CENTURY EGGS
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I was in my friend's house last month and spotted this delicious and healthy dish from Taiwan. I'm so happy that she shared her reci...
Thursday, September 23, 2010
BALSAMIC QUICK-BRAISED PORK CHOPS
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I received this Williams-Sonoma September catalog and found this recipe which look yummy in the picture. I went to the internet and print ou...
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